Hello stampers! Have you ever tried a "Puffball" mushroom? They are really yummy! My husband brought one home today. He found it in a field at a park near his work. We cleaned it up, peeled it, and sliced it. Then I cooked it just like french toast. It turned out really good. My kids even ate it! This may also be one of the most budget friendly meals ever too. Along with a homemade meal I thought I would share a homemade card...
Thanks for stopping by!
Have a fabulous day ;-)
Katie
Have a fabulous day ;-)
Katie
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